Life in academia is very international. We travel a lot, we move a lot, and we are surrounded by people from every corner of the world. Each one has a different culture, a different story to tell, and a different way of cooking!
This is a collection of recipes from all over the world, which I collected from the various people I met while working as a mathematician.
All the recipes are original. There might be some corrections in the ingredients, because some typical products can be hard to find away from their country of origin.